The star of Cris -Tim salami and a real delicacy for the whole family . Carefully prepared to arouse lust in a delicious sandwich with toast and vegetables. You can choose between 3 options equally delicious variations:
- Classic Sasesc , who has accustomed you with a delicate , perfectly balanced taste
- Sasesc Pikant with a chilli powder , to energize your taste buds
- Saxon Green Pepper , for connoisseurs of fine taste
Whatever recipe you choose for Sasesc Salami , you have the warrant that you will get a delicious sandwich , as the below. Here’s what you need to prepare it:
- 2 large slices of black bread
- 2 lettuce leaves
- A red pepper
- Cherry tomatoes
- Cream butter
- Sasesc Salami
Before anything , thoroughly wash vegetables with cold water. Black bread slices must be cut into halves . A half is greased with butter cream, then covered with red pepper cut into large pieces . Above, put two slices of Sasesc Salami and a lettuce leaf . Another half is given a little mustard and put it as a lid . Repeat with the other two halves of bread.
Put them on a plate, together with cherry tomatoes!
Enjoy your meal!